Pork leg (boneless ham)

13,20 al kg (VAT included)


Boneless ham obtained from pigs of Italian origin. Of great sapidity and dense of aroma, it has a full and persistent taste due to the careful aging and the use of aromas typical of the Tuscan territory. seasoning: 7-8 months. Unit size: full – average weight about Kg 8,00. Meat origin: Italy


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